Although the caffeine in coffee can produce some nasty side affects, most coffee drinkers' pros for drinking it, outweigh the cons. Besides the energy boost we all crave for in our coffee, the caffeine in coffee helps in fighting parkinson's disease. Caffeine also reduces the risk of colon cancer, cirrhosis, and gallstones by up to 50% when compared to people who don't drink coffee. For the majority of US coffee drinkers, the long-terms benefits are worth the short term "jitters" and "crashes". What if you could drink the caffeine in coffee without these adverse effects?
According to a coffee company named Organo Gold, we now can. Their coffee blends are infused with a tasteless herb known as ganoderma lucidum. This herb is used to combat the low acidity accompanied by the caffeine in coffee. After drinking a normal cup of coffee, it takes 17 glasses of water to return your stomach to its optimal acidity levels. After drinking the caffeine in coffee infused with ganoderma, it takes less than 1 cup of water to return to top stomach performance. A well-balanced stomach means your going to absorb essential nutrients better than an acidic stomach.
Ganoderma lucidum contains over 250 natural antioxidants as opposed to orange juices' wimpy 17. This coffee is truly the healthiest coffee available on the market. If you want to read more on coffee and ganoderma lucidum, check out my blog below. Also, I'll throw a link to Organo Gold's website if you'd like to buy some coffee online. Have a good day!
Organo Gold's Super Coffee Website
Luke's Coffee Blog
